What is a Hob?
A hob is an essential component of any kitchen. Modern ones are typically made of glass (which is shatterproof and heatproof) and feature flat cooking zones that are easy to clean. They use electric energy however they can be less expensive than gas hobs. They can also be used with nearly any type of cookware, but induction hobs require compatible pans that emit magnetic fields.
Origin
Hob is an English masculine name that dates back to the Middle Ages. It is a reference to Old English "hol", which translates to hole, pit or a ding. hobs oven comes from the Anglo-Saxon term "hod" which means a crag, a hill, or a crag.
Folklore has it hobs are faery spirits who do household chores. They are usually benevolent but can become annoying if they are offended. One of these hobs was the Hobthrush found in Runswick Bay, North Yorkshire. oven and hob could cure whooping-cough.
Another popular use of the word is to refer to a type of cooking device. A hob is a metallic plate used to heat liquids and cook foods. The top of the plate is typically flat, and it is equipped with several cooking elements like rings. In some cases, the hob can be replaced with a flat stone to allow it to be used as a target for quoits.
The earliest documented instances of the term hob date to the 16th century. It is likely that it was acquired during the same period as the feminine form, hobgoblin, which is derived from the medieval diminutive of Robert or Robin Goodfellow, who were famous fairy tales and domestic spirits.
Hobs are known for playing games, despite their harmless nature. They can be destructive when provoked. One hob in Lincolnshire, for example was able to bring a cart up its roof. This caused a huge problem for the farmer. Additionally they can be difficult to work with due to their speed and strength.
Hobs are mainly used in the UK but they can also be used in other countries too. Gas and electric hobs are available. They can be controlled with the push of an electronic button, and can be utilized in conjunction with other kitchen appliances. Some hobs are also connected to Wi-Fi or Bluetooth which makes them more convenient to use. These types of features are enticed buyers to buy these devices. Some models also have advanced safety features like locks for children.
Functions
Induction hobs are known for rapid heating, energy efficiency, and precise temperature control. The glass-ceramic surfaces are cool to the touch and they heat up only when in contact with cookware that is compatible that reduces the chance of burns. The power is also deactivated immediately after the cookware has left the cooking area. These safety features are especially beneficial in homes where guests and children may be present in the kitchen.
Induction hobs use less gas than stovetops that are traditional. This helps lower household energy bills and carbon emissions. This makes them ideal for environmentally-conscious households.
Some models feature the 'Stop and Go' function, which instantly reduces all cooking areas to the lowest setting for ease of use when you have to leave the kitchen. Some models have bridge functions that join two induction zones to create one large one controlled by a single control. This allows for greater flexibility. You can also make use of larger pots and pans or odd-sized ones, with the ability to connect multiple zones.
The power settings on a stove can be adjusted with simple easy-to-use controls that are simple to read and use. Many hobs also have timers, presets for the most common cooking tasks, automatic shut-offs and a Booster function that only uses maximum power for the required time, and a gentle "bottom heat" to cut down on simmer time and conserve energy.
Furthermore, the smooth, glass-ceramic surface of an electric hob is easy to clean and does not have the nooks and crannies of traditional gas burners which are prone to collecting dirt and grime with time. Fotile electric hobs have been designed to add sophistication and style to modern kitchens. They feature sleek, modern lines that complement other appliances and décor.
Hobs equipped with automatic shut-off functions use sensors that monitor the surface of the hob for signs of unusual heat or explosive substances, and then automatically shutting off the gas supply to avoid injuries and fires. This feature is especially important for gas hobs because it reduces the risk of accidents during cooking. Induction hobs also use sensors to determine if cookware isn't in contact with the hob to prevent electrical shocks.
Types
There are a myriad of types of hobs that are available. It is crucial to choose the right one for your kitchen. Some of the features include: heat control; energy efficiency; compatibility with cookware, and safety. The type of hob you choose will also impact your budget - both the initial cost as well as running costs.
Gas hobs utilize natural gas to create an open flame that cooks your pans and pots. Many cooks at home choose gas hobs due to their instant heat and can be set to a precise temperature. Furthermore, they are not affected by power outages and work well with a variety of cooking vessels. Gas hobs are more costly to run and require regular maintenance like cleaning the grates. Gas hobs are also more prone to spontaneous flare-ups. Be aware of the flame that is open and ensure that the stove is adequately protected by grills with safety.
Plate hobs are a traditional kitchen appliance that utilizes electric elements that are placed beneath glass or ceramic surfaces to heat cookware. These hobs offer good heat distribution and are economical for flat-based products. However, they take longer to heat up and cool down than other types of hobs and are difficult to clean.
Halogen hobs resemble electric plates, but they have a filament bulb which heats the surface. They are more efficient in energy use however, they take longer to cool down or heat off. Ceramic hobs offer more flexibility in terms of temperature control, with some having touchscreen controls, while others have physical knobs to turn.
Induction hobs are a modern alternative to traditional stovetops using electromagnetic induction to warm your cookware. This technology is more efficient, which results in quicker heating and an even distribution of heat. In addition induction hobs are simpler to clean than other types of hobs since they do not have grates or burners that are exposed. They are not as good at simmering, and they may not be suitable to use with heavy-bottomed cooking pots.
Safety
Hobs can be a dangerous part of your kitchen if you don't take the proper precautions. Leaving pans unattended and not cleaning them properly can cause fires which could harm your kitchen and cause harm to you or others. That's why the Buckinghamshire Fire & Rescue Service has warned that hobs are among of the leading causes of kitchen fires in the UK.
Cookware that is overheated can cause it to become damaged or even shatter, which can pose an fire risk. Fortunately, the majority of hobs come with safety systems that monitor the operating temperature to avoid overheating. These systems also employ power modulation to ensure the output of heat is constant and doesn't exceed the safe limits. These features protect the hob, its components and surrounding surfaces from fire hazards.
Induction hobs are deemed safe to use although some are concerned about electromagnetic fields (EMF). These EMF are not as strong than those produced by mobile phones and the radiation they produce is not ionizing.
Induction hobs work only with certain types of cookware. It is important to make sure that your pots and saucepans are induction-ready before you use them. Holding a magnet close to the pan's base is a straightforward method to test. If the pan is able to stick to the magnet, it's compatible with an induction hob. The wrong cookware could damage your hob or even cause a fire.
It is also essential to ensure that children and other people stay away from the stove when it is being used, as the surface can become extremely hot. You should also use oven gloves to avoid touching the metal pan handles, as they can be extremely hot. It's important to turn off the stove immediately after use, since it could remain hot for some time. If a fire occurs and you are in danger, follow the fire services advice - to call 999 and leave the premises as soon as you can.